Howdy guys! What's up? I hope y'all very well and healthy.
Today, i'm gonna share u... Hmm... Recipe maybe? Oh well, how many times have i posted about the recipes? I didn't count them, hahaha.
I've made one of Indonesian street food. It's called "JaSuKe", or in English u can call it "Cheesy-milky corn". Making it is very easy and simple. It's only need 3 ingredients. Okay, okay, i don't wanna write a lot of useless words anymore. So, let's go ahead to the recipe!
Ingredients
Procedures
Firstly, wash the corn and cut the kernels from the cob.
Then put the kernels into the pan. Add enough water and boil them for 15-20 minutes.
After boiling, drain the corn and then put them in a bowl.
Pour the condensed milk.
Mix them well.
After that, add the grated chedar cheese.
U can add more condensed milk on the top if u want.
And finally, the cheesy-milky corn is ready to serve!
It's really easy, right? Enjoy!
Alright guys, that's all the cheesy-milky corn recipe. I think this is too easy and simple until the post be this short. Lmao.
Okay, i'm sorry if i made some mistakes. And thanks a bunch for visiting my post.
See ya next time!
