This is an easy recipe to be prepared. This is a traditional kerala style fish curry found prepared in almost 90% of malayalies. Sardine is prepared in different methods in different places.
This curry is suitable for tapioca and rice. This fish is one of the cheapest and popular in southern part of India.
There are many health benefits from this fish. It is best food to reduce LDC cholesterol and thus prevent heart related disease.The bones of sardine is rich source of calcium and good for our skin also.
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