Eagle Rare Bourbon is a high-quality, small batch bourbon that is produced by the Buffalo Trace Distillery in Frankfort, Kentucky. The distillery has a long and storied history dating back to the late 18th century, when it was founded by the Ripy family. Eagle Rare Bourbon was first introduced in the 1970s and quickly gained a loyal following due to its high quality and distinctive flavor profile. The bourbon is made using a blend of corn, rye, and malted barley, and is aged for a minimum of 10 years in oak barrels.
One of the standout features of Eagle Rare Bourbon is its smooth, well-rounded flavor profile. On the nose, you'll detect aromas of toasted oak, vanilla, and caramel, along with hints of dried fruit and spice. On the palate, the bourbon is full-bodied and well-balanced, with flavors of toffee, dark chocolate, and a hint of orange peel. The finish is long and slightly sweet, with a lingering hint of oak and spice.
In the years since its introduction, Eagle Rare Bourbon has become a well-respected and highly sought-after brand, winning numerous awards and accolades at international spirit competitions. Today, it is considered to be one of the finest small batch bourbons available on the market.
Overall, Eagle Rare Bourbon is a top-notch bourbon that is perfect for sipping. It's a little on the pricier side if you can't find it at MSRP, but in my opinion, it's well worth the investment for the exceptional quality and flavor. If you're a fan of bourbon and are looking to try something a little bit different, I highly recommend giving Eagle Rare a try. It's definitely a bourbon that you won't want to miss!