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when I don't add the turmeric, it's well, mayonnaise-coloured. Like a potato salad but with pasta. The turmeric kind of overwhelms the eye when you look at it all together, but I promise you, it was so good; with each ingredient adding its own texture and complimentary flavor.
RE: Claire's Crazy Bakes and Kitchen Hacks: Chapter 61 - Yummy Yellow Turmeric and Tuna Salad