Scrambled Egg and Corned Beef

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Scrambled eggs is a dish made from eggs stirred or beaten together in a pan while being gently heated, typically with salt and butter and various other ingredients. Paired with corned beef that also heated in pan, add a bit of onions and magic sarap will surely make your meal tastier.

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CategoryPhotography
CameraHuawei Nova 2i
LensStandard
SettingsAuto
Megapixel16 MP
ApplicationSnapseed
LocationPhilippines

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Scrambled Egg and Corned Beef | Ecency