Hi Friends,
Last week I posted about bringing my espresso maker back to life after a couple years off. I have been enjoying the espresso and have been drinking a 100% Kona bean at the moment. However, I have also been trying some lattes and cappuccinos, including this Kona Nutella Latte:
My wife asks for this drink often so it has become the "house special". It is nutty, strong, and not too sweet compared to a starbucks type drink, which is what we prefer - the espresso really shines.
Wish I could share this with you all!
Cheers,
Brian
