First, let me dough and rest for half an hour. I grease the oversize oven tray and spread the hawthorn beautifully. In another bowl we sprinkle tomato ketchup olive oil flakes and thyme thoroughly and pour over the dough. Run all the way.
Let's grate some kashar cheese and let other ingredients add to the fir. Let's put the kashar cheese on top of the cooked rice. I cook as much as kashar