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Basti
@basti1978
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https://bit.ly/2XMJAkg
Created
2021-11-01 18:02
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basti1978
GEMS
5y
Ribbon noodles green and yellow with salmon cream sauce
Ribbon noodles green and yellow with salmon cream sauce Ingredients for 4 people 500 gr ribbon noodles 300 gr salmon 1 onion 150 gr tomatoes (here in the video it was date tomatoes, cherry tomatoes, or
$ 0.000
3
1
basti1978
DBuzz
5y
Couscous salad with mini fried eggs
Couscous salad with mini fried eggs Ingredients 4 people 250 gr Couscous 250 ml water 20 gr butter 1 teaspoon tomato paste 3 eggs (for mini fried eggs put in the freezer for at least 3 days) 2 tomatoes
$ 0.059
4
2
basti1978
GEMS
5y
Spaghetti with vegetable ragout
Spaghetti with vegetable ragout Ingredients for 4 people 500 gr spaghetti 500 gr passed tomatoes 2 tomatoes 200 gr green asparagus 2 peppers (1 yellow 1 red) 1 shallot 150 gr zucchini 150 gr carrots Salt,
basti1978
DBuzz
5y
Fusilli with zucchini in rocket pesto
Fusilli with zucchini in rocket pesto Vegetarian // Vegan Ingredients for 2 250 g fusilli 200 gr zucchini 1 onion rocket pesto olive oil salt, pepper Pasta mit Zucchini in Ruccola Pesto Vegetarisch
basti1978
Foodies Bee Hive
5y
Sweet potato soup // Vegan
Sweet potato soup Vegan A sweet potato cream soup that not only tastes good to vegans. With very few ingredients you can conjure up a delicious dish here. You can cook it and then write me how it tasted
basti1978
food
5y
Published via Ecency
Sliced pork fillet
Sliced pork fillet Simple recipe and really delicious Ingredients for 4 people 600 gr. pork fillet cut into strips 1 small onion Tomato paste Vegetable oil Spring onion Cream White wine Salt, pepper, paprika
basti1978
food
5y
Published via Ecency
Spicy orange salad
Spicy orange salad Ingredients for 2 people 600 gr oranges 1 small onion 1 red hot pepper green onions olive oil salt and pepper I hope you enjoyed the video. The preparation is very simple and you do
basti1978
food
5y
Pork fillet filled with spinach and mushrooms
Pork fillet filled with spinach and mushrooms on ribbon noodles with cream sauce Ingredients for 4 people 600 gr pork fiet 300 gr. leaf spinach 200 gr. mushroom Cheese cibles 1 onion in fine cubes Olive
basti1978
food
5y
Published via Ecency
Pork fillet filled with spinach and mushrooms
Pork fillet filled with spinach and mushrooms on ribbon noodles with cream sauce Ingredients for 4 people 600 gr pork fiet 300 gr. leaf spinach 200 gr. mushroom Cheese cibles 1 onion in fine cubes Olive
basti1978
food
5y
Published via Ecency
Duck breast roasted
Duck breast roasted red cabbage potato orange sauce I would be very happy if you join my Youtube channel Here again the link to my channel Ingredients for 2 people about 400 gr Barberie duck breast 300
basti1978
food
5y
Published via Ecency
Gebratene Dorade mit Kartoffeln
Gebratene Dorade mit Kartoffeln Rezept für 2 Personen 2 Dorade 400 gr Kartoffeln 4 Knoblauchzehen Salz, Pfeffer, Olivenöl, Blattpetersilie Mehl Zubereitung Dorade putzen / waschen Innereien entfernen,
basti1978
shrimps
5y
Garnelen mit Bandnudeln und Tomaten-Rucola-Salsa
Rezept für Garnelen mit Bandnudeln und Tomaten-Rucola-Salsa Zutaten für 4 Personen 500 gr Riesengarnelen 500 gr Bandnudeln 3 Tomaten 1 Zwiebel 2 Knoblauchzehen Blattpetersilie Olivenöl Salz, Pfeffer Rucola
basti1978
food
5y
Published via Ecency
Croutons selber machen
Croutons selber machen Croutons aus der Pfanne Zutaten 4 Scheiben Toast Olivenöl, Margarine Salz, Pfeffer, Kräuter der Provence 1 Knoblauchzehe Zubereitung Toastscheiben in feine Würfel schneiden Margarine
basti1978
garnelen
5y
Garnelen Rezept mit Bandnudeln und Tomaten-Rucola-Salsa
Rezept für Garnelen mit Bandnudeln und Tomaten-Rucola-Salsa Zutaten für 4 Personen 500 gr Riesengarnelen 500 gr Bandnudeln 3 Tomaten 1 Zwiebel 2 Knoblauchzehen Blattpetersilie Olivenöl Salz, Pfeffer Rucola
