The last two weeks were extremely busy around my tiny homestead. There were gardens that needed to be prepared, tons of veggies ready for harvesting and coops that needed new bedding. I also had to thin out all the varieties of cactus and succulents in our front yard. I propagated some cuttings and the rest I potted to give as gifts.
With everything that is going on I sometimes need a caffeine boost and what yummier way than with a brown sugar and oat milk espresso! Hot or iced this drink is a delicious treat!
I like to use Medaglia D鈥橭ro instant espresso for this recipe. I make two espresso servings in my cup. I stir in brown sugar to taste while this is still hot. Trust me, the molasses in the brown sugar are a game changer! A splash of oat milk, a splash of heavy cream if you are feeling naughty, and a sprinkle of cinnamon is all you need! Super easy right?
You can have this iced or hot and I truly enjoy this drink both ways!
How have you been?
May your home be filled with warmth, your pantry full and may you always have good health!
Xo,
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From @artedellavita