Place in a low flame to heat the oil in a pan.
- Once the oil is heated, add carrots, cabbage, onions and lightly cook in the pan.
- After adding vegetables, add all the spices and cook for 2 more minutes. (Crisply potato balals)
Close the flame after fixed time and mix this prepared mixture of vegetable with boiled potatoes and prepare the paste.
Make small sized balals from paste and keep them in a plate. (Potato Mushroom Omlet)
Place in medium flame to heat the oil in a pan. (Potato kettle)
- Once the oil is heated, put the balls in the pan and fry them from all sides until it becomes golden.
- Remove the prepared balals in a plate and the toothpick folds. (Keep boiling potatoes a special note of these things)
- Spicy lollipaps are ready. Serve hot with your favorite sauce.