RE: RE: Fermenting foods, why it’s amazing for your health and how to get started
You are viewing a single comment's thread from:

RE: Fermenting foods, why it’s amazing for your health and how to get started

anthonyjohnson(25)
Published in
#food
Words
35
Reading
1 min
Listen
Play
9y

I never had reb cabbage before and definitely didn’t know about the benefits! I found this to be very valuable and will look to try the recipe out when I return home from my trip!

via esteem
This post was published via esteem. Ecency is not the originator or editor of this content and displays it for discovery purposes only.
1
@anthonyjohnson: I never had reb | Ecency