Salad is apparently all of us healthy. Although in some cases it is full of calories and fat. Instead of losing weight, this type of salad plays twelve times. But if you are aware, it is easy to make healthy salads, daily meals can include such salads. Take a nice salad recipe prepared with blue potatoes.
Materials
Small potato boiled: 250 g
Onion Kochi: 1 table spoon
Capsicum: 1
Olive oil: 1 teaspoon
Carrots: 1 tablespoon
Chile Flex: 1/2 teaspoon
For dressing
Mayanage: 1/2 cups
Kidney leaves: 1 tea spoon
Salt: Delicious
Boiled eggs: 2
Ready recipe
When the boiled potatoes are hot, let the beans cool down on the onions, carrots, capsicum and oil with the onion. Mix all the ingredients in the dressing and mix it with potatoes. Serve with egg slices.
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Orange chicken in orange flavors?
Want to get a taste different from chicane? Now take this Orange Chicken recipe to your recipe! What is the name of this? This is a very popular dish! It's a great combination of orange juice and chicken. Poleau, Potta, Naan, Even rice, it takes great to eat this Orange Chicken!
Ingredients for sauce:
Water - 1.5 cups
Orange juice - 2 teaspoons
Lemon juice - 1/4 cups
Rice Vinegar - 1/3 cup
Soy sauce - 2.5 sq.
Orange pea-1 tbsp
Brown Sugar - 1 cup
Ginger Kucchi- 1/2 tea.
Garlic cloves -1 / 2 tea.
Onion leaves coconut oil
Dry chilli powder - 1/4 tea.
Cornflower - 3 T.
Water-2
Ingredients for Chicken:
2 chicken breast meat - skipping bones and skin (2-inch pies)
Flour - 1 cup
Salt - 1/4 tea.
Olive Oil - 3 T.
Methodology:
First, heat 1.5 cups of water, orange juice, lemon juice, soy sauce, all together and heat it to medium flame. Then keep stirring with orange peas, brown sugar, ginger curd, garlic cloves and onion leaves. When the water grows, keep it aside from the oven and let it cool for 10-15 minutes.
Then take chicken pieces in a vessel and mix 1 cup of chilled sauce made with it and keep it refrigerated for 2 hours.
Mix flour, salt and chilli powder in another container and mix it with chicken pieces.
Now, heat the olive oil in a bowl and fry the chicken pieces in the frying medium.
Heat a sauce in another pan and heat it and let it dry. Blend cornflowers with water, mix these golden cornflowers with hot sauce. Then cook it for 5 minutes with chicken pieces of this thick sauce.
So, serve hot hot and enjoy the fun of Orange Chicken!#