Sea food is the best here. Located on the 1st floor of the Nikko Hotel, La Brasserie offers unlimited seafood buffets. In particular, La Brasserie most emphasis is the selection of fresh seafood, quality assurance, hygiene and to keep the sweet, fragrant, tough, crispy seafood. A taste of the sea will be most attentive at the restaurant so you really enjoy the La Brasserie brand.
This restaurant is very focused on the health of customers. Seafood is a lot of protein, so the food limits maximum oil, spicy hot but focused on the subtle, frugal but still delicious, beautiful. Seafood is specially processed in many styles such as Vietnam, China, Japan or European-style processing for guests to choose freely depending on each person.
Disum too cute in the crankshaft, inside is the fresh, tough, crispy shrimps
a Brasserie retains its Asian flair in architecture and food processing. Very luxurious, minimalist details but La Brasserie still gives you a sense of closeness and warmth. That is the specialty of La Brasserie.
Restaurant Information
La Brasserie restaurant
Trần Nhân Tông, Hà Nội, Vietnam
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