Admittedly the restaurant is the original food shop. The question is when people came out of the house and gave food shops! After discovering the original Pompeii city of Italy, the original evidence of this information. The city was destroyed by the volcanic eruptions during the ancient Greece-Roman Empire. Later the researchers found that large ovens are located on the streets of the city. Those who see a tandoori bread like fried oven. It is believed that at that time it may have been sold by making hot food.
Information was found on this. In ancient times these were called thermopouliya or cooking shop. This thermopouli is considered to be the original step of the modern restaurant.
However, we understand the style of the food restaurant, its origination in 1123. During the Chinese Empire, the financial condition of the people of Hangzhou city improves. At that time, cuisine was also expanded in the city. According to the famous traveler Marco Polo, it is known that the restaurants, tea shops and inns were built like a tent beside the streets of Hangzhou. There was also available from rice wine and noodles soup etc.
But about the origins of the modern restaurant, in the French capital of Paris, Monsieu Bollanger holds a soup dealer. In 1765, he introduced the first modern restaurant. But there are differences. Rebecca Spang, in the title 'Dining Out', about the tendency to eat outside the world, claimed that if the 'modern' restaurant is said, then Matthew Rooney will have to give it its credit. Of course, the owners of the restaurant did not get involved in this debate, because at the end of the seventeenth century the restaurants started roaring after the French Revolution, and quickly spread the business of the restaurant worldwide.
Photo-- Prothom-alo file pictures.
news source:-National Geographic and History dot com
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