Material :

• 1/2 teaspoon of salt
• 3-5 chicken eggs (use the yellow part only).
• 350 - 500 grams of fine powdered white sugar to coat the cake.
• 500 grams of soft and soft flour. It should be filtered first so that the results of the cake are soft textured.
• 50 - 60 grams of cornstarch (corn flour)
• 500 grams of margarine.

How to make snow princess cookies:

1. Put margarine in a large container, then shake until it expands.
2. Maize flour and 500 grams of sifted flour are put in a large container above.
3. Shake until it expands.
4. Add 1/2 teaspoon of salt.

1. 3 to 5 chicken eggs are inserted one by one into the mixture. Beat until evenly distributed.
2. Make sure all the dough is mixed and expands perfectly.
3. At this stage, if desired, you can add a variety of peanuts or grated cheese. Add the ingredients, then stir again until they are completely mixed evenly.
4. Please form dough according to your taste and creativity.

1. Prepare the oven until it's hot enough (the temperature is between 160 - 170 degrees.
2. Bake about 14-15 minutes.
3. So that the level of maturity is flat, you should use a small fire.
4. After the cake is cooked, sprinkle with fine white sugar until it is perfectly covered.

ansd its all ready to eat..

regards @nadinecooper