To make a bhang beverage or eatable, the herb has to be grinded. Traditionally, it is done using stone slabs as to contain the chemical washout. But it can be churned in a blender too and can be added to milkshakes or cakes of your choice.
To make a bhang beverage or eatable, the herb has to be grinded. Traditionally, it is done using stone slabs as to contain the chemical washout. But it can be churned in a blender too and can be added to milkshakes or cakes of your choice.
RE: BHANG- The Magic Plant