Hello everyone!
Hope all are safe and well!
It's been awhile since I had my last Magic Shikika recipe. 😀 I remember that this week ASEAN Hive Community Challenge is showing Fried Rice recipe.
I thank sir @justinparke for this week challenge. I gonna share our simple Fried rice recipe that I love when I was a kid even until now. Hope my entry is not yet late. 😀
When I was kid, I still remember how my mother prepares our breakfast. If we have rice left over from last night meal, my mother gonna cook the rice left over either fried rice or champorado (chocolate rice porridge).
Let me share to you now what I have learned from my mother's cooking recipe which is fried rice as this blog highlights. The simple fried rice I know from the very start has only four ingredients. Let me show you how simple it is. 😀
Ingredients:
- 1 tbsp cooking oil
- 2 cloves chopped garlic
- 1 cup of rice
- Salt to taste
Procedures:
- Turn on the gas stove.😀
- Heat the pan.
- Add 1 tbsp cooking oil.
- Saute garlic until golden brown.
- Add a cup of rice. Stir well.
- Add salt to taste. Mix well.
- When done, remove from fire and transfer to a plate.
- Serve while hot and pair it with any viand available. 😀
That's the simple fried rice I have ever known. It is best to be paired with fried dried fish and coffee. Oh! I almost forgot. If my mother cook fried dried fish, she gonna make fried rice after cooking fried dried fish. Because, she gonna use the left over cooking oil. 😀 We love how the fried rice tasted. 😋
Anyways, let's get back on how I gonna upgrade the simple fried rice I cook into pork chao fan. 😀
Since, I am the only one here who gonna eat I only cook that is good for me alone.
Actually, I've been thinking of what to eat tonight. Then, remembering the challenge this week helps me to cook upgraded fried rice to pork chao fan. It's my first time cooking this recipe. I didn't watch any tutorials. It's my own version of pork chao fan. I haven't seen this cooking recipe with my mother either.
When an idea pops up in my mind, I prepared the ingredients I will be needing. After preparing all the ingredients that's the time that I started cooking first the simple fried rice recipe to show to everyone how simple it was.
Moving forward, here's Magic Shikika Pork Chao Fan Recipe.
Ingredients:
- 1 tbsp Cooking Oil
- 1 cup of Rice
- 2 cloves chopped garlic
- 1 small slice of pork meat (chopped thinly)
- 1 inch carrots (chopped)
- 1 string of onion spring (chopped)
- 3 leaves of Chinese cabbage (chopped thinly)
- 1 tbsp soy sauce
- Salt to taste
Procedures:
- After cooking the simple fried rice of the above procedures, I started cooking the ingredients of my own version pork chao fan.
- Using same pan, I cook the porkmeat without cooking oil. I let it cook with its own oil.
- Keep on stirring until it turns golden brown.
- Add one tbsp. soy sauce and mix well.
- When the porkmeat is already cooked, add carrots and stir well.
- Add the Chinese cabbage and mix well.
- Add the cooked simple fried rice and continue mixing.
- When cooked, remove from fire and transfer to a plate. Then, sprinkle the onion spring for toppings. And serve while hot. 😋
That's my dinner tonight, the simple fried rice that upgraded to pork chao fan. My dinner was solve with this recipe. 😀😋
Have a Blessed Sunday everyone! 😀😀😀💖💖💖
Thank You Lord for the blessings and love!
Be grateful in every little/simple things and you'll find happiness you ever wanted! 😀😀😀
Everyday is worth to be grateful of!
Praying for the safety and wellness of all.
Heal Our Land Oh God!
Lovelots,
@shikika