Croissant - Mine becomes biscuits instead of bread

😅😅😅 A failure attempt of making croissant... I made croissant-like biscuits instead... I think the recipe left out one ingredient... It didn't have yeast... So I think this led to my biscuit-like crispy crunchy "croissant"...

After leaving it overnight, it became harder... So only the kids love crunching on it... As for my mother in law, she said it's too "hard" for her...

So I am gonna find another recipe some other time...

Happy Saturday everyone! And most of us in Malaysia now will be "enjoying" another month long CMCO (Conditional Movement Control Order)... Stay safe!

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