Time for al dente.

Every person and every family has words or catchphrases that somehow or other take root and sometimes give a reason to smile.

So, comparatively recently in our family there appeared a phrase that is used by chefs who cook pasta until it is half-cooked and this state of the product is called - al dente.

It so happened thank God that our daughter is very keen on cooking and all family members adopted this phrase from her and use it in different life situations this phrase very accurately defines some everyday situations when the full implementation of something is not yet but is still in a suspended state and you need to wait until it ripens like a cherry that has acquired a shape, hangs from a tree branch but it is too early to eat it it is still green.

Al dente as a phrase of cooks is applicable even to crypto markets in this period when there is an understanding that the market should arm itself with our expectations but sometimes we already want to eat something lol.

This phrase is suitable for any unfinished project that we can already use but the most interesting is yet to come.

For example many good things are happening in Inleo it became possible to publish short videos create information containers receive rewards and bonuses for activity in streams and it seems that this is already fully ready but no this is an al dente state since work is currently underway on paid subscriptions.

In this regard there are probably more questions than answers personally for me it is not yet clear how to interest visitors to my blog in paying for this I do not exclude that in my case this will never happen but there is reason to think... it is good when there is something that motivates you to think about what is in an al dente state today and tomorrow it can reach full readiness.

Therefore we enjoy this al dente time reflect and try to emerge from this time as winners!

Reflecting on this post and this phrase I thought about how I can illustrate this.

If I took a photo of the pasta it would be almost impossible to show this half-cooked state in the photos since both cooked and undercooked pasta would look the same in the photo.

Therefore turning on my brain I decided to use photos of unripe cherries to illustrate these thoughts which ideally illustrates the al dente state.


Oh, and lest I forget @bradleyarrow, the creator of the BBH coin would be happy to see our votes "for" the witness @thebbhproject, I cast my vote.


Below you can see my containers with data that I collect in INLEO and always have quick access to them it is very convenient.

Material thoughts about beekeeping №1

Link to the container with my portfolio

Link to the container with my Tag memo for getting coins #1


reallygreatsite.com.gif


More to come!

Enjoy viewing the photos and reading the article!

Have a blessed day!


Location:Ukraine
Author:Author @barski. In my publications you will see only my author's works.

barski

https://inleo.io/signup?referral=barski

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