Welcome to the 174th Edition of the Daily Qurator here on Hive! Our team is looking left and right for the awesome posts from all Hive users and are looking forward to feature and curate some great content. Every day we will feature 5 awesome posts picked by our curators.
Qurator's team picks - 12th of September 2020.
by @jjcrochet
"For me, this is a special post, as it makes me relive a great moment. I tell you, I have some dear friends and we have a friendship of many years. They had a beautiful baby, I don't know her physically yet we have contact by video calls and we play in the distance with the dolls I've knitted, it's fun"
There's simply no words to describe these adorable toppers! See every step of the process @jjcrochet took to create them!
by @annephilbrick
"I went for a short hike in the woods few days ago hoping I might find some Chicken of the woods fungi.
I was excited and delighted when I saw a couple of patches of bright orange not to far ahead of me but what I was clearly seeing was nested on the forest floor"
Did you know there's a fungi called Chicken of the woods? No? Then stop over to learn more about this delicious foraged delicacy!
by @brittandjosie
"The bustling city center of The Hague, That has more to offer than the wellknown ministeries and parliament like Binnenhof, Noordeinde Palace and 't Vredespaleis. Boutiques, cafes, concert and dance venues, galleries, flagship stores, museums, restaurants and more. The court city has something for everyone in the field of culture, shopping and going out. And very nice hotels"
There's just so much to see in Hague! And @brittandjosie gives us a fabulous tour of this city. Stop over for some sight-seeing, food and fun!
by @world-travel-pro
"This is Klong Toei Market. It's the biggest fresh food/open air market in Bangkok. It's been here for seemingly ever. It's big, it's smelly, it's grungy, and it's raw! And I mean that in all the good and bad ways"
Have you ever visited an open market before? Curious what you'll see if you go to one? Then see what @world-travel-pro is sharing in this post. Warning!: Some images may not be for all viewers.
by @joseq1570
"This recipe turns out to be a Creole relative of the traditional pasticho where pasta sheets are replaced with banana slices. The combination of flavors is worthy of the sweet salty flavors of the region"
If you have some over-ripe bananas hanging around your home, then this may be a GREAT way to use them up; all the while enjoying a luscious cake!
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