Ingredients:
- The shredded coconut
- Red onion( Refined ingredients )
- Garlic ( Refined ingredients )
- Acid sunti ( Refined ingredients )
- Small chili ( Refined ingredients )
- Red chili ( Refined ingredients )
- Sugar and salt to taste
- Javanese sugar to taste
- Turmeric ( Refined ingredients )
- Papaya flower
- Cassava leaves
How to cook:
- Heat a little water, then add salt to taste
- Wait until it boils
- Then enter the papaya flower vegetables and cassava leaves
- Then close briefly until the vegetables wither
- Then set aside or drain
- Mix the spices into the grated coconut
- Then start cooking the shredded coconut
- Stirring constantly until the grated coconut is dried no longer watery as drawn
- Then enter the vegetables, mix well as shown below
- Before the vegetables are mixed with grated coconut make sure the vegetables are completely dry
- Finished
- Ready to served