Today I want to share with you a simple recipe for cooking chicken steak. It is also important to me that this dish is prepared quickly.
We need : chicken, egg, flour, cheese, salt, pepper, vegetable oil.
First, prepare the breast. Cut the chicken breast into two pieces, beat off meat on both sides, add salt and pepper.
Preheat a frying pan and pour in the oil for frying.
While the pan heats, whisk egg, rub the cheese and pour the flour, all in separate bowls.
Take the chicken, dip it in egg, then in flour, then in egg again and again in the flour and finally send to the pan.
Fry until golden brown on one side, turn over and on top of the chicken spread grated cheese.
When one side browns, turn over again for browning cheese on both sides.
That's how easy to cook a quick dinner!
Try it too!