#ruuchuunchu
Follow to get notified about new posts with this tagJapanese baker and the Fleischmann yeast course | Japonês padeiro e o curso do fermento Fleischmann [EN/PT]
I've mentioned before that my family owned a bakery in Santo André, SP, a rare business for immigrants of Japanese origin, who at that time were known for being dyers and street market vendors. Memories
Superstition and camphorated alcohol at great-grandmother's house. | Simpatia e álcool canforado na casa da bisavó [EN/PT]
A few days ago, my family tree, which I was collaboratively creating with my cousins on the My Heritage website, reached its limit in the free version; adding new members now requires payment. We know