#prepper

I took the last container of stuffed cabbage rolls out of the freezer and some summer squash. I put a few freezer meals together when I harvested the last green cabbage. Later that summer I had a lot of

Having prepared meals in the freezer makes everyday life so much simpler. I don't eat breakfast, but, my husband does so I make up large amounts of something for him at a time. I freeze them into single

It has been a very busy week with Thanksgiving right around the corner. I'm doing my best to use up things in the refrigerator to make room for all the different recipes to be made. Also, my freezer is

I needed to make something fermented or pickled this week so I purchased two "Daikon" radishes and some organic carrots. My son is coming to New York for Thanksgiving and it has become one of

This year's garden produced an abundance of sweet and hot peppers. I put about 8 stuffed pepper meals into the freezer to enjoy this winter. The day I made them we enjoyed a few with fresh corn on the

This Apple Bread will satisfy anyone's sweet tooth, without a doubt. It is so moist and delicious, as it melts in your mouth, you are already thinking about having another slice. This was my mother-in-law's

This is my cousin's favorite "Sweet Bread Recipe" that his wife made weekly for him. I have no idea where it originated from but she shared it with me over 30 years ago. This week was the anniversary

Yep, I finally took the time to make "Cabbage Steaks" for the first time. I was inspired by Pam @goldenoakfarm when I saw a post from her when she made them for dinner. So, here is my first attempt

If you want a freer future, you must act with principles. To understand those principles, you need a clear, cohesive framework. That framework is The Definitive Guide to Libertarian Voluntaryism. Pick

Here is why people might consider guerrilla gardening as a way of food security

​ Website - As I sit here on a quiet evening, sipping my coffee, the world feels oddly peaceful. But if history has taught us anything, it's that the calm moments often precede the storm. We live in a

The tomatoes are producing heavily now and this week I canned three batches for the #prepper pantry. Cutting them in half to remove the seeds and roasting them in the oven to easily remove the skins. It

Hallo Hiver, relativ früh bereite ich mich jetzt immer für den nächsten Winter vor, so auch dieses Jahr. Heute habe ich einen grossen Hänger voll Buchenholzreste geliefert bekommen… Hier ein Bild vom Hänger

Illegal Immigrants are going to be used to create fear. Fear to lock people down so everyone has to vote by mail in ballot.

I had a busy day in the kitchen canning vegetable broth and black beans. I save all my scraps from vegetables in the freezer until I have enough to make a batch of broth. Then I use my pressure canner

I ordered some large water storage containers and other prepper items, and the puzzled questions I'd normally receive here were absent this time. It seems like the recent global crisis (planned or not),

The last Sunday of every month we feed the homeless here in Tulsa. This time we fed 102 meals, and it ran smoothly! The volunteers are experienced, and can run the whole thing without direction. We got

I just ordered a 37 gallon (yes, we still use what we call the "English" or "imperial" system here, so no metric), water bladder, cos yes, I'm a prepper. More like a junior prepper

In this informative video, I delve deep into the world of food storage with a focus on mylar bags. Mylar bags and oxygen absorbers are a method of building long term food storages. Join me as I compare

A question that begins simply, and move to complex areas quickly. Most preppers begin with a kitchen can opener, usually in pairs; with a P-38 on their keychain for backup. This will get you in trouble,