I grew up in a family where savory/spicy foods were a thing. Soups, stew, yam porridge, fries, scrambled eggs, name it. My dad loved spicy food, and still does. The pepper had to be there. Salt was another

retrospection

(Versión en español más abajo). Fuente de la imagen. When the ground shakes, so does the soul The double earthquake of June 24th in Venezuela left many of us with our hearts in our throats. I experienced

Greetings!