#intentionaleating

If you love Korean food, you must have heard about Gochujang (고추장). This condiment is used in cuisines such as Bibimpab and tteokbokki. If you are someone like me who enjoys Korean cuisine, Gochujang is

The things that happened when you let loose With family and friends having their homecoming and long holiday, I was invited to quite a bit of meet up. It was pretty challenging to keep what I normally

How was your weekend? Last weekend, I did an experiment documenting everything I consumed because I want to eat more intentionally. One of the problems of my life is that I used to want to achieve perfection