오늘의 점심 함박스테이크! 전 계란을 올리지 않은 패티의 맛을 좋아합니다만,,노른자에 적셔 먹기도 궁극의 맛이죠. 시원한 곳에서의 점심한끼가 행복한 폭염의 나날입니다. .

Patty: Ingredients- Ground beef (500g), flour, salt & pepper, carrot (1/2), onion(1/2), minced garlic (2 tbs), egg-yolk Mince onion and carrot as fine as you can. Mix ground beef with minced veggies

Lastly, I could open my mouth for this delicious hamburger steak with fries and salad. Since I had my surgery done I cannot eat hard food, and mostly soft food because of my mouth is swelling and I cannot

It's a good matching with Champagne! patty -> (beef: pork = 6:4) &onion 1, pepper (a.u.like) bread crmbs rose cream source -> your style cream with tomato!