Best regards steemians
When we sit relaxed in the afternoon, especially the weather again drizzling rain, while drinking coffee how delicious we snack with fried breadfruit fruits.
The breadfruit is the name of a fruitful tree. The fruit is seedless and has a tender portion, which looks like bread after being cooked or fried. Europeans know him as a fruit of bread.
The breadfruit fruits are selectively selected cultivars, for seedless cultivars in other fruit types, such as guava and durian.
In its scientific language, breadfruit is called artocarpus altilis.
Breadfruit is a source of carbohydrates in various islands in the tropics, especially in the Pacific and Southeast Asia.
The bread-dried breadfruit fruits can be used as starch with 75% starch, 31% protein 5% protein, and 2% fat. The leaves can be used as animal feed. The bark of the stem produces good fibers that can be used as local clothing.
To trap a bird, and patch the boat, the sap can be used as a chewing gum base.
The breadfruit tree trunks can be used as household appliances, light construction, and boat making.
The breadfruit tree is able to thrive in marshy soil, limestone soil, and brackish soil.
old breadfruit leaves can be used for traditional treatment to lower blood sugar, as well as treatment of kidney failure.
This is all I can say hopefully so be a useful entry.
That is all and thank you