A couple weeks ago we had a pork shoulder, and rather than roasting it in the @KamadoJeff like we would normally, we did it in the oven.
It was delicious, and there was the added benefit of the pork fat drippings that we saved for cooking.
However, this weekend I grilled steaks and they were amazing.
I know, grilling is not "BBQ", but it is close enough to kick off the BBQ season. It's at least in the same family.
I will post my BBQ progress on @kamadojeff and will come up with a cool hashtag to share. For now you can check out another Jeff's hashtag or just follow my @kamadojeff account
Posted from my blog @ [ https://jeffmackinnon.com/spring-is-here-along-with-bbq/