Seafood/prawns are all flown into North India from coastal areas or from fish farms further south of the New Delhi. Getting fresh seafood is tricky because you really have to know where to buy and how to recognise fresh from not-so fresh.
Prawns here which I cooked into a Nasi Goreng rice dish. (hopefully this qualifies as animal photography even though they're... well... dead! )
For other people around the world, prawns here are between 600-1100 rupees a kilo which is between 9.50US$ - 17$ a kilo.
Shot on iPhone 7Plus
