Steemit friends all hopefully in good health. I want to share a little story. This is a typical cake of Aceh people, this cake has existed since the time of the ancestors of aceh people. This cake is very good to eat because it contains lots of carbohydrates and protein. This cake is made from wheat flour and very easy way of making it. This cake contains no oil only coconut milk, water, wheat flour and a little oil to wet the pan only. This cake is made not need a lot of baking just enough and only takes less than 5 minutes can be reviewed. This cake is given a name with apam and can also be eaten with coconut milk ..
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