Hello, I hope you enjoyed the food. Nice meal
I cook a lot when I'm at work, but my method is to use Egyptian rice. I add two tablespoons of olive oil, add a cup of rice, and stir over the heat for 5 minutes. After that, I add 4 cups of rice. After that, I stir and add half a liter of water, a teaspoon of turmeric, a tablespoon of spices, and salt, and leave it on low heat for a while. Only a quarter of an hour
RE: MY BEST VEGAN RICE RECIPE