Korean chili pepper
Korean chili peppers or Korean hot peppers, also known as Korean red, Korean dark green, or Korean long green peppers according to color (ripening stages), are medium-sized chili peppers of the species Capsicum annuum. Intensity of 1,500 Scoville heat units. The chili pepper is long, slim and mild. Green (unripe) chili peppers measure around 1,500 Scoville heat units.