Today I have come to you with a delicious breakfast recipe made only with banana and mixed with various spices. Hope you will like it very much.
We eat more or less all of us. It can be made in different ways. In my Bengali blog, I have seen many types of pakoras made, from there I suddenly thought that if I make pakoras with this raw banana, then I can see how it tastes. So, without further delay, I quickly made some Pakras with these raw bananas and shared them with you. So friends let's present to you step by step how I made raw banana pakora recipe.
Required materials and quantity:
Bananas: 2
Gram flour: half a cup
Chopped onion: 1 cup
Ginger paste: 1 tsp
Garlic paste: one spoon
Cumin powder: 1 tsp
Turmeric powder: half spoon
Chilli: 4/5 t
Coriander leaves: in quantity
Salt: In moderation
Soybean oil: in moderation.
