All plant-based meat alternatives and beverages are contaminated with toxins, a UK study finds

Every plant-based meat alternative tested contained at least one mycotoxin, and multiple fungal toxins commonly occurred together. Several individual mycotoxins appeared in more than 9 out of every 10 plant-based “meat” products, showing how widespread contamination was across the category. Mycotoxins have been linked to liver and kidney toxicity, immune system damage, hormone disruption and

Source: https://expose-news.com/2026/11/10/all-plant-based-meat-alternatives-are-toxic/

Author: Rhoda Wilson