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Uncorked-reality
@uncorked-reality
57
Food creator, snack eater, winemaker, sunset lover.
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Canada
Created
2021-10-14 01:59
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uncorked-reality
Cheers
4y
Published via Ecency
Step 5: Filtration
Wines have been blended and stabilized. Almost ready to be bottled, but first filtration. Filtration can be done in many ways. Some wines are left unfilltered and just settled and racked. At the winery
$ 0.947
106
uncorked-reality
OCD
4y
Published via Ecency
Step 4: Protein stability aka Heat stability
Commercially finishing wine has a few more steps to it than the average home brew in the garage. Next is protein stability, without doing this step, if the wine goes through temperature ups and downs,
$ 0.114
22
4
uncorked-reality
Cheers
4y
Published via Ecency
100% Nebbiolo Tradtional Method Sparkling
Bubbles are beautiful, and always a thing for me. This is a traditional method sparkling Nebbiolo from the Sordo producer in Piemonte, Italy. Recently had it at an event I attended. This was something
uncorked-reality
Cheers
4y
Published via Ecency
Step 3: Cold Stability
Ever heard of wine diamonds? Seen little bits of what might be irregular shaped salt or sugar in the bottom of your glass? Perhaps maybe thought it was shards of glass even? This is potassium bitartrate
uncorked-reality
Cheers
4y
Published via Ecency
Step 2 Assembling the wine lots
This is the second busiest time of year in the cellar, hence the lack of Hive postings. It's time to finish all those wines to get them into bottle. Follow along as I take you through some of the cellar
uncorked-reality
Cheers
4y
Published via Ecency
Step 1 before bottling wine : Blending
This is the second busiest time of year in the cellar. The first being harvest, receiving and fermenting all the fruit. Now it's time to finish all those wines to get them into bottle. Follow along as
uncorked-reality
Cheers
4y
Published via Ecency
Van Zellers and Co. 10yr old Tawny Port
Christiano Van Zellers took over producing port after his father died when he was young, just 20 years old in 1981. Prior to that his family was responsible for Quinta du Nova, the oldest said port house
uncorked-reality
Foodies Bee Hive
5y
Published via Ecency
Rehydrating sour dough starter success
Got to make bread today for the first time in a while, I got my starter rehydrated and back to action after some time away. Starters need to be fed and taken care of every day. It was the 1st time I tried
uncorked-reality
Cheers
5y
Published via Ecency
Chateau Le Puy 2014
A French Bordeaux from the right bank, not quite from the well known region of St.Emilion, but just outside of it. Same respective climate and growing conditions, terroir is similar and Merlot heavy red
uncorked-reality
NeedleWorkMonday
5y
Published via Ecency
How to felt a dinosaur
This is the 2nd little dino I've felted and I am sold on the idea of creating more. The recipient has lovingly named him Fernandez and adores him. First off I started out by folding up a ripped old cotton
uncorked-reality
The City of Neoxian
5y
Published via Ecency
Have you been here? Abel Tasman
Abel Tasman National Park
I think everyone who travels in life has places that are photographs imprinted into their memories. Where time almost stood still, and there was nothing but magic around them. The place, you remember how
uncorked-reality
Worldmappin
5y
Published via Ecency
Greenhouse conservatory
Allen Gardens and Conservatory
The cold winter means its an excellent time to unbundle and get warm inside a garden conservatory. I visiting them all around the world, have written, painted, and meditated inside during the bleary chilly
uncorked-reality
The City of Neoxian
5y
Published via Ecency
Sunrise on the beach
Woke up early on a clear day, and was treated to a beach alone to watch the sunrise. The snow piled up to the water line with a bit of sand exposed. The orange and pink sky reflecting on the water as the
uncorked-reality
ThoughtfulDailyPost
5y
Published via Ecency
Foggy Morning Strolls
The fog was thick, and the world around was in a blanketed white beauty, contrasting the colours of nature on a blank pallet. Without the sun to melt anything away, the moisture in the air froze into a
uncorked-reality
Liketu
5y
Mushroom hunting
Little fairy homes. Found in Ontario on the escarpment
uncorked-reality
Worldmappin
5y
Published via Ecency
View of Porto
View across at Porto
A view across the River Douro over at the terracotta roofs of Porto. Most the Port houses are located in Villa Nova de Gaia, on the south side of the river. And well worth touring. Although the night life
uncorked-reality
Cheers
5y
Published via Ecency
Final Press days.
The harvest is over, and the last of the reds get pressed off their skins after weeks of fermentation. It's an all encompassing feeling as the work on the fruit itself has culminated to its end for another
uncorked-reality
Liketu
5y
Mushroom hunting
Hunting for some lobster mushrooms, the ones on the bottom. My roommate picked more to bring home to try and identify. Picked in: central interior British Columbia
uncorked-reality
ThoughtfulDailyPost
5y
Published via Ecency
Perfectly Imperfect
The perfectly imperfect bunch of grapes. Appears far from perfect. Awkward, mishaped berries, rot and mildew. Many see the imperfections. But in a place to share knowledge. This is a perfect example of
uncorked-reality
Liketu
5y
Mushroom
Found on Sunshine Coast, BC
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