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RE: RE: Leaf rolls! (Dolma) πŸ§‘β€πŸ³πŸ€©πŸ₯£ ||||| 2 hours to wrap! / 5 minutes to eat! πŸ˜‚πŸ€¦
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RE: Leaf rolls! (Dolma) πŸ§‘β€πŸ³πŸ€©πŸ₯£ ||||| 2 hours to wrap! / 5 minutes to eat! πŸ˜‚πŸ€¦

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The pilaf was a pilaf I had made before and kept in the freezer. I just added salt, paprika and black pepper on the raw rice. I put it in the leaves without cooking. β˜ΊοΈπŸ§‘β€πŸ³