I'd love to try all of it, especially the dahl. These look fantastic. I'm afraid our garden is not as varied: we have tons of jalepenos, a few shishito peppers, and we are getting a slow trickle of blackberries, tomatoes, and sweet peppers. In a month or so, if the scorching heat in Houston doesn't kill them, we may have some melons. For some reason our passion fruit is dropping off the vines this year.

Proud member of #powerhousecreatives