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Others call inun-unan as paksiw but when you're in Cebu cooking fish with vinegar, garlic, red pepper, and with sili espada, we call it inun-unan. Galunggong must be its national name 😅
Others call inun-unan as paksiw but when you're in Cebu cooking fish with vinegar, garlic, red pepper, and with sili espada, we call it inun-unan. Galunggong must be its national name 😅
RE: Memorable Weekend With Mama: The Sudden Downpour, Going Home Wet Because of the Rain, and a Morning Snack with the Oldies