RE: RE: Canning Mississippi Pork for the Pantry - by Sunscape
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RE: Canning Mississippi Pork for the Pantry - by Sunscape

sunscape(75)
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I do a lot of freezer stuff too, but the shelf life is longer with processing. Plus, when I lose power I don’t have to worry so much. lol😜

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@sunscape: I do a lot of | Ecency