Hello my dear Foodies, hope you all are doing well! 💜💙💛🧡😍🥰✨ Today, I'm going to share super awesome recipe "A Very Refreshing And Tasty Rose Lassi 🌹🌹🌹🌹🌹".
Preparation Time : 5 mins
Ingredients : (for 4 glasses)
1. Fresh curd 2 cups
2. Rose syrup 4 tbsp
3. Dried rose petals 6 to 10 petals
4. Sugar 2 tbsp
5. Roohafza 1 tbsp
6. Gulab jal 2 tbsp
7. Ice cubes 4 to 6 nos.
8. Water 2 to 3 cups ( As per desired consistency)
9. Dried pistachios for garnishing (optional)
Procedure :
1. Take a mixer jar and Add all the ingredients except ice cubes & pistachios.
2. Blend everything until smooth. Then add ice cubes & blend again till a forthy layer is formed.
3. Rose lassi is ready. Serve chilled lassi after garnishing with chopped dried pistachios on it.
The photos are taken from Samsung Galaxy J7 Phone.
Posted on
@foodiesbeehive and thanks to
@ocd,
@ecotrain
@foodiesunite and
@photographylover.
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Stay safe, always be happy!😊