The only thing I'd change is throwing some Brazil Nuts...for the scientific reason that I like them, LOL! This AM I had two fried eggs (I pop the yolk so they don't splash on my pants) on sourdough toast with mayo. The hot cast iron pan is then used to fry up some turkey bacon (pork is not fit for people to eat... too much contaminants).

While they were cooking, I made a pot of stinging nettle tea. Which I keep in a thermos to keep it HOT!

When I'm done, I chase with blueberry yogurt. Then I'm ready to face my starving dog, who's about to die of starvation, and give him some treats, ROFLOL!

Isn't it interesting how much tastes change as we age? You'd have had to force your young self to eat this....