Ingredients Vinaigrette 6 Tbsp balsamic vinegar 1/4 cup olive oil 2 tsp dijon mustard 2 tsp honey 1 clove garlic , minced Salt and freshly ground black pepper Salad 2 lbs fresh asparagus (preferably medium

Ingredients 1 mini seedless watermelon , diced into small cubes (5 cups) 1 cantaloupe , diced into small cubes (5 cups) 1 honeydew , diced into small cubes (5 cups) 1 pineapple , diced into small cubes

Ingredients 2 cups shredded or cubed ham* 4 large eggs , hard boiled, peeled and sliced 24 oz . iceberg lettuce blend 3/4 cup (3 oz) mozzarella cheese 3/4 cup (3 oz) medium or mild cheddar cheese Homemade

Ingredients Dressing 1/2 cup plain fat-free Greek yogurt 1/4 cup pomegranate juice 2 Tbsp apple cider vinegar 1/2 tsp lemon zest 1 tsp stevia (I substituted 2 Tbsp honey) 1/8 tsp salt Salad 1 pink grapefruit

Ingredients 3 cups (60g) slightly packed basil leaves 1/2 cup (15g) slightly packed parsley leaves (or more basil) 3 tbsp pine nuts (un-toasted or toasted) 1/3 cup finely shredded parmesan cheese 1 - 2

Ingredients Dressing 1/2 cup light mayonnaise 1/4 cup olive oil 3 Tbsp white vinegar 3 Tbsp water 1/4 cup finely grated Parmesan cheese 1 Tbsp fresh lemon juice 1 Tbsp finely minced fresh parsley 1 Tbsp

Ingredients Salad 6 cups shredded cabbage (I used a combo of green and red, you can use the pre-cut stuff) 1 cup matchstick carrots , roughly chopped 1 red bell pepper , diced into matchsticks 1/2 cup

Ingredients Chicken Salad 1 1/4 lbs boneless skinless chicken breasts , cooked, chilled and diced into small cubes* 1 1/3 cups red grapes , halved 3/4 cup small diced celery 1/2 cup sliced almonds , toasted

Ingredients 3 lbs small red potatoes , scrubbed and rinsed and diced into small even size chunks (about 1-inch) 1 1/2 Tbsp salt , divided 1/2 cup olive oil (I prefer 1/4 cup extra-virgin 1/4 cup regular)

Ingredients 1/4 cup Hellmann's® or Best Foods Organic Original Mayonnaise 1 tsp lime zest 1 Tbsp fresh lime juice Salt 8 oz . Brussels sprouts , thinly sliced (about 4 cups) 1 cup cooked barley 1 large

Ingredients Salad 3 lbs russet potatoes , peeled, rinsed and diced into 1-inch chunks 1 Tbsp salt , then to taste 4 eggs hard boiled , peeled and diced 3/4 cup finely chopped red onion , rinsed under cool

Ingredients 4 1/2 cups fresh corn (from about 7 ears) 8 slices (8 oz) bacon, diced into small pieces 2/3 cup small chopped red bell pepper 1/2 cup chopped red onion 1/2 tsp each salt and freshly ground

Ingredients Dressing 3/4 cup fat-free plain Greek yogurt 1/2 cup light mayonnaise 1/4 cup honey 2 Tbsp red wine vinegar 1 Tbsp granulated sugar 1/4 tsp salt , or more to taste Salad 4 cups small diced

Ingredients 3 Tbsp olive oil 2 cloves garlic , minced 2 medium zucchini (1 lb) ends removed, remaining halved and sliced 1 medium yellow squash (8 oz) ends removed, remaining quartered and sliced 2 1/2

Ingredients Lemon Poppy Seed Dressing 1/2 cup light mayonnaise 1 Tbsp lemon zest 3 Tbsp fresh lemon juice 3 Tbsp honey 2 1/2 tsp poppy seeds 1/4 tsp salt , or to taste Salad 1 lb boneless , skinless chicken

Ingredients 1 (8 oz) pkg Neufchatel cheese, softened slightly 1/2 cup packed light brown sugar 2 tsp ground cinnamon 1/8 tsp ground nutmeg 1 (8 oz) pkg light sour cream 1 tsp vanilla extract 4 lbs crisp

Autumn Roasted Veggies with Apples and Pecans Ingredients 16 oz brussels sprouts , bottoms trimmed, halved (discard loose leaves) 1/2 medium red onion , diced into small chunks 4 Tbsp salted butter , melted,

Ingredients Shrimp 1 1/2 lbs extra-large shrimp (21/25), peeled and deveined 1 1/2 cups panko bread crumbs 1 Tbsp McCormick Dried Parsley Flakes 1/3 cup all-purpose flour 1 tsp McCormick Garlic Powder

Ingredients Salad 1/2 cup tricolor dry quinoa 6 cups slightly packed chopped kale (it will take about 1 1/2 bunches. Remove thick ribs before chopping, 6 oz chopped) 2 crisp sweet apples , cored and chopped*

Ingredients Salad 5 oz baby spinach 3 mandarin oranges (10 oz), peeled and segmented 3/4 cup pomegranate arils* 1 medium avocado , diced 1/4 cup sliced almonds , toasted 1/4 cup chopped walnuts Dressing