Hello friends, how are you? Have a good day. Today I will collect some green chillies from my garden. Eating green chillies from the trees is very fun. I feel very happy to see the trees planted by my own hands. How the trees grow slowly. I planted some chilli seeds a few days ago. They are growing little by little. It is very cold now, so the trees are growing a little less.
I plant the seeds in three layers of soil. First I add loamy soil, then organic fertilizer, then soil again. This is how I plant the seeds. I try to add some manure to the soil. This improves the yield.
In the first week, the plants sprout from the seeds. In the second week, the plants grow little by little. If the plants get sunlight, they grow very quickly. I have a lot of green peppers on this big plant of mine. The green peppers are mixed with the leaves. The leaves are also green, the green peppers are green. It looks most beautiful when the peppers ripen and turn red. Red peppers among the green leaves. Then you can understand how many peppers are on the plant.
My children go to collect these peppers with great joy.I have planted several types of chili plants. Out of these, about two or three plants have chilies. Some chilies are green, some chilies are black. They look very beautiful. These chilies are very tasty to eat with rice. Eating raw chilies with rice has many benefits. It prevents cancer and enhances the taste of food.
Green chili contains vitamin C. So we need to eat green chili with rice every day, vitamin deficiency will be eliminated. Also, it increases the functioning of the heart and enhances the beauty of the skin. Also, it strengthens the heart and teeth, so green chili should be eaten every day.
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