RE: RE: Making Eggs at Easter - for structuring and charging water 🌀
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RE: Making Eggs at Easter - for structuring and charging water 🌀

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1y

As mentioned in the post they will indeed absorb water in their current form so i must bake them in a kiln next and also add a glaze which will give them a shiny finished look. Then they will hold water just fine.

Thanks for the birthday wishes!

@samstonehill: As mentioned | Ecency