Yes, it's that time of the year. And what a year it's been for me. With lots of noise this year both personally and at work, the year ended up on a good note with lots of promise heading into the new year. At least that's what I'm telling myself tonight, lol,
As is the tradition the past few years, I've made a Manhatten with my favorite bourbon. Two fingers of bourbon, sweet Vermouth, and a bit of bitters, and it's a tasty annual cocktail to enjoy on New Year's Eve night.
With that said, I want to thank all of you for being there with me this past year. I know you hate to be tagged on stuff like this, but I'm doing it anyway. Thank you to 
