Hello friends. I tried making stuffed bell peppers this way and when the result turned out so delicious, I wanted to share it with you. I used chili oil instead of olive oil to give everything a bit of

I baked the passionfruit cake yesterday. I was very experimental and I was not sure if this was going work. Luckily it did! I think that this is my new favorite cake. The recipe came from a friend of mine,

Hot cross buns are easy to make but it does take a bit of time to let the dough prove. Not recommended if you are in a hurry. I tend to make hot cross buns a few time a year not just on Easter. They are

This delicious French dessert is one of the first things I learned to make in culinary school, and it is a favorite with everyone who tries it. The caramelized apples are so good, especially when you add

I am a sucker for all sorts of Thai dishes. It’s some of the most fun and delicious food and I have vowed to start making it at home more often. This meant I needed to dust off my wok…ok, it doesn’t collect

Chicken Marsala is a wonderful dish. It’s easy, flavorful and comforting. A number of my friends count chicken Marsala among their favorite foods. If you have friends or family like that, then make this

There is something so delicious about combining basil, mozzarella and tomato. Whether it’s as a salad or as a pizza the flavor combination can’t be beat. This time, I made a Caprese panini to have a quick

I am in love with lemon poppyseed muffins! Why? I don’t often bake. It has never been my thing. So, in order to get off my no-baking laurels, I needed something delicious. I could think of nothing better

Hello! I’m Saba. As a passionate foodie, I’m here to share my love, enthusiasm and excitement for all things food. Join me for some fun culinary adventures. When it comes to food, I love it all and I hope