Friday is here again, and here is my contribution to #fungfriday hosted by @ewkaw
This time I will share some pictures of beautiful hairy mushrooms that I found in my backyard, and according to the results of a google lens search, this mushroom has the Latin name
It looks like this mushroom is old, it can be seen from the color that has started to brown, as far as I know this mushroom can be consumed, but when it is young, it is still a little purple
I asked my mother earlier, she said that this is edible, and here we call it oyster mushroom and this one is a kind of hairy oyster mushroom
They seem to grow in groups, it can be seen in my picture above, and they grow on a dead kedondong tree
Some mushrooms are easy to see growing, but there are also some that look dead even before reaching adulthood, maybe that's an effect on the unpredictable weather in my place
Lately, the rainfall is very high here, even some areas have been hit by floods, but in the morning, it's usually quite hot here, that's why I say the weather here is erratic, how can it be hot in the rainy season, and I think it's quite influential on the young mushrooms
If you look closely, this young mushroom looks very beautiful, and looks like thorns, but when I touched it, I found that the hairs were very soft and fluffy.
This is the bottom of the mushroom umbrella, they look very beautiful, the lines are beautifully painted like high art, but this is a natural painting of nature and we are lucky to see it.
What do you think when you see a scene like this, do you want to eat it right away馃槄, that's to be expected
But I also have different opinions about this mushroom, some say this mushroom is not edible, but not non-toxic, some say that this mushroom can be eaten, but when it's young, which one is good, it's up to your decision.
Well, that's all I can share for my contribution this time, I hope you like it, and see you again next Friday
| All photos were taken with the Samsung S21 Ultra camera, with the help of a macro lens and edited with Picsart |
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Thank you