Perfect timing!

I was just prepping some coffee, to assist me, as I sit on my table for a bit of "Hiving" haha.

Last week I got this Davidoff coffee, and for many it's considered the most "posh" instant coffee available here in Bangladesh haha. So I thought I'd give it a try. After searching near and far I got one of the best deals and chose to secure one.

I thought I disliked strong coffee, but after trying out the most intense coffee from Davidoff's lineup, I think it sits somewhere in the middle of like and dislike. So, when it comes to taste, I guess I still prefer something a bit more balanced and mild.

I've been "experimenting" with this thing for a few days now, sugar, no sugar, cream, milk, and so far it seems that sugar and milk doesn't go well with this coffee. I'm still trying to perfect the art of coffee at home, because it's not possible to visit a café all the time, especially not during the odd hours I choose to have a cuppa coffee. So, after adding half a spoon of sugar or no sugar at all, with it comes two to three spoons of creamer and then in goes one proper spoon of coffee. Then after adding a tad bit of water, just enough to mix all three, the cup goes inside the microwave for 30 seconds.

The result (Usually looks way prettier, don't know what happened today lol). The heat helps with mixing and dissolving everything in the cup at fairly decent temperatures, usually it results in a beautiful silky layer on top.

After that comes the hot water, just enough to fill up half of the coffee mug let's say. Stir and mix properly, and voila!

A decent cup of instant coffee at home in under 5 minutes. Yet, the experiment goes on. My journey of coffee mastery continues.

Cheers folks ☕️