I WANT TO SHARE WITH YOU ONE OF MY PREFERRED DESSERTS THE DELICIOUS ALFAJORES OF MAIZENA.
INGREDIENTS:
1 MAIZENA CUP
1 WHEAT FLOUR CUP
1/2 PULVERIZED SUGAR CUP
1 BUTTER CUP
2 YEARS OF EGG
1 VANILLA SPOON
1 CAN OF SWEET MILK
1 CUT OF GRATED
1/4 teaspoon of SODIUM BICARNONATE
PREPARATION:
BEAT THE MANTEQUILA UNTIL CREAM, INCORPORATE THE SPRAYED SUGAR. MIX THE YEARS OF EGGS ONE BY ONE, JOIN THE FLOUR, THE MAIZE AND THE SODIUM BICARBONATE AND INTEGRATE IN THE MIX A LITTLE BIT AND FINALLY THE VANILLA. LOVE AND THEN REFRIGERATE FOR 15 MIN.
ONCE REFRIGERATED THE MASS STRETCH WITH A ROLLER, WHICH IS 1/2 cm THICK, THEN WITH A ROUND MOLD CUT CIRCLE OF 4cm DIAMETER.
PLACE IN PLATES AND BAKE IN PRE-HEATED OVEN IN 180 DEGREES APPROXIMATELY 10 MIN.
REMOVE FROM THE OVEN LEAVE TO COOL AND FILL WITH THE MILK SWEET AND PASS THROUGH THE GRATED COCONUT!
